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The Recipe
Yields 1 serving
1 cup unsweetened almond or soy milk
2 tbsp hemp seeds
2 tbsp pumpkin seeds, broken into smaller pieces
1 medium apple, diced
2 tsp pumpkin spice
1 tsp ginger powder
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Directions
1. Mix everything together in a bowl and eat right away before the apples get soggy – eat cold. You can microwave it to make it a little warm if you want, but I didn’t try this so I can’t vouch for the taste (the apples will definitely get softer if you microwave it).